How to Create the Perfect Hotpot Sauce

One of the most exciting parts of hotpot dining is creating your own dipping sauce. The sauce enhances the flavour of the ingredients and allows diners to personalise their meal even further.

Why Sauce Matters

While the broth provides the base flavour, the dipping sauce adds another layer of taste to each bite. Some diners prefer rich and savoury sauces, while others enjoy spicy or tangy combinations.

Popular Sauce Ingredients

Typical hotpot sauce ingredients include:

• Sesame paste

• Soy sauce

• Garlic

• Chilli oil

• Spring onion

• Vinegar

  
  

Three Popular Sauce Combinations

• Classic Sesame Sauce – sesame paste, soy sauce, garlic.

• Spicy Chilli Sauce – chilli oil, garlic, soy sauce.

• Fresh and Tangy – vinegar, soy sauce, spring onion.

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Trying different sauce combinations is all part of the fun at Hotpot City! Visit Hotpot City Bankstown or Hurstville and explore our iconic “MAY YOUR SAUCE BE WITH YOU” sauce bar, where endless flavour combinations await to customise your perfect hotpot experience.

Hotpot City Bankstown

📍 22/462 Chapel Rd, Bankstown NSW 2200 (Ground Floor of Little Saigon Plaza) 

☎️ 0472 788 898

👉🏼 Book now!

Hotpot City Hurstville

📍 1/1 Treacy St, Hurstville NSW 2220

☎️ 0478 068 980

👉🏼 Book now!